Peachie Baked Beans

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READY IN: 1hr 20mins
Recipe by Big Sis

A Diffrent Baked Bean. Great with a BBQ. I use Bush's #10 can (6 lbs and 10 oz of baked beans) I also use Canned Peach Pie filling.

Ingredients Nutrition


  1. Preheat the oven to 325 degrees F.
  2. Heat a large skillet over medium heat.
  3. Add the bacon and cook, stirring, until somewhat crispy and its fat has rendered.
  4. Using a slotted spoon, transfer the bacon to a paper towel-lined plate to drain, leaving the fat in the skillet.
  5. Add the pepper and onion to the skillet and cook, stirring, until softened, about 6 minutes.
  6. Transfer the mixture to a large baking pan.
  7. Add the bacon, beans, pie filling, barbecue sauce, and rub to the pan.
  8. Mix to combine and bake, uncovered, until hot and bubbly, about 1 hour.

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