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    You are in: Home / Recipes / Peaches and Honey Baked Chicken Recipe
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    Peaches and Honey Baked Chicken

    Peaches and Honey Baked Chicken. Photo by Xexe

    1/1 Photo of Peaches and Honey Baked Chicken

    Total Time:

    Prep Time:

    Cook Time:

    21 mins

    20 mins

    1 mins

    EdsGirlAngie's Note:

    This delicious chicken makes use of one of my favorite summer fruits: peaches! And since I'm a closet Campbell's tomato soup eater, this recipe is a favorite of mine. The extra sauce is tasty on rice.

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    Units: US | Metric


    1. 1
      In a saucepan, combine peaches, tomato soup, honey, vinegar, brown sugar, vegetable oil, Worcestershire sauce, dry mustard, paprika, salt, pepper and garlic powder.
    2. 2
      Bring to a boil, stirring constantly.
    3. 3
      Reduce heat and simmer uncovered for 30 minutes, stirring occasionally.
    4. 4
      Preheat oven to 350 degrees F.
    5. 5
      Place chicken breasts in a baking dish; pour sauce over.
    6. 6
      Bake, covered, at 350 degrees for one hour; uncover and bake another 15 minutes.
    7. 7
      Serve with plenty of rice to eat with the extra sauce!

    Browse Our Top Chicken Breast Recipes

    Ratings & Reviews:

    • on January 29, 2013

      I love this recipe and make it up for the freezer often as a "dump" meal. However, my family does not like the peaches in slices, so I puree them in the blender then add it to the soup. Seems to make the sauce a little more on the sweet side which my family loves. This is also great on Country Pork Ribs and also done on the grill brushing the sauce over it. I also serve the left over sauce on the side.

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    • on September 24, 2007


      I thought this was good, but not FANTASTIC. I was hoping for a little sweeter sauce and felt like the vinegar and soup overpowered the honey/peach conbination.

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    • on September 09, 2007


      Tasty sweet chicken.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Peaches and Honey Baked Chicken

    Serving Size: 1 (301 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 342.7
    Calories from Fat 51
    Total Fat 5.7 g
    Saturated Fat 0.9 g
    Cholesterol 68.4 mg
    Sodium 605.5 mg
    Total Carbohydrate 44.8 g
    Dietary Fiber 2.1 g
    Sugars 40.6 g
    Protein 29.1 g

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