Prep 5 mins
Cook 0 mins
From the Healthy Food Site. Yet another way to use Aloe Vera juice!
- 3 fresh peaches, sliced with skin on
- 1 tablespoon cinnamon
- 1⁄2 teaspoon ginseng extract
- 1⁄2 teaspoon liquid aloe vera
- 2 cloves
- Mix ingredients in a blender and whirl until smooth, taking care to stop the machine and scrape down the sides with a rubber spatula to ensure proper blending.
- Serve immediately or store refrigerated until ready to serve.