Peach Sorbet

READY IN: 3hrs 15mins
Recipe by Kree6528

Peaches and Amaretto in a sorbet... yum. This is an easy recipe that doesn't require an ice cream maker. As a bonus, it's completely fat free! It's from Peach Perfect by Sherri Eldridge. Cooking time includes freezing time.

Top Review by s.l.ellis

Super easy but I would cut the lemon juice way back. Tastes almost entirely like lemon. Very tart. Was hoping to taste the peach and ameretto more

Ingredients Nutrition

Directions

  1. In a blender, whip peaches and their juice until smooth.
  2. Heat remaining ingredients in a saucepan over low heat until sugar is dissolved. Remove from heat and stir in peach puree.
  3. Pour into an 8-inch square pan and set in freezer. Using a rubber spatula, stir every 15 minutes until creamy, about 2 hours. Cover and allow to freeze.
  4. To serve, scoop into small dishes and garnish with fresh fruit.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a