Total Time
20mins
Prep 10 mins
Cook 10 mins

This sounds so good, an easy summer time treat to have with any BBQ. The recipe comes from meals in minutes for People with Diabetes.

Directions

  1. Preheat grill or broiler.
  2. Slice peaches in half and remove pit; cut each half into 3 slices; mix allspice and splenda together and toss peach slices in mixture, making sure all of the slices are coated.
  3. Place slices on skewers and grill or broil 3 minutes, turn fruit over and grill or broil, Serve warm.
Most Helpful

This is our NEW FAVORITE as a healthy dessert prepared on the grill. Can also make in the broiler. We love these and my friends request that I make them at every BBQ!

Austin Dawn December 12, 2008

This was so good with our grilled ribs! The peaches were a breeze to prepare. Thanks for sharing this recipe!

Dreamgoddess April 18, 2005