Peach Noodle Kugel

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Total Time
1hr 10mins
10 mins
1 hr

This recipe was given to me by a friend many years ago. It's a really yummy and creamy noodle pudding with just the right amount of sweetness... and the peaches make it perfect! I could eat the leftovers for breakfast, lunch, and dinner (and for snacks in between!). Enjoy!

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  1. Boil noodles.
  2. Meanwhile, put sugar, vanilla, peaches, butter, and eggs together in a large bowl. Mix well.
  3. Drain noodles. Add to mixture. Mix well.
  4. Spray 9" x 11" dish with nonstick cooking spray. Pour mixture into dish and level. Cover with cinnamon.
  5. Bake uncovered at 375° for 1 hour to 1 hour 10 minutes.