Peach Muffins

delicious! to start i chopped 2 lg fresh peaches and tossed them in a light coating of cinnamon and sugar to "marinate" while prepping. substituted the 1/2 c. oil for 1/4 c. butter 3tbsp plain yogurt. i also added extra cinnamon and vanilla plus a pinch of cloves and about 1 tbsp honey. moist and yummy.

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My son asks for these all the time

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I used cake flour and a whole tablespoon of vanilla. I also dished them out into 9 muffins instead of 12. They came out VERY yummy!

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I used half all purpose and half whole wheat flour, and added 1/4 tsp ground ginger. Next time I will add 1/2 tsp ground ginger, and will use 1/2 the sugar as I found them to be quite sweet.

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I had some over ripe peaches but they worked great in these muffins. I used 2.5 peaches and made 11 muffins. I did 1.5 tsp of maple syrup instead of vanilla and 1/2 tsp of cinnamon. We all liked them. The next day they were too gooey on top so I put them under the broiler to make the tops dry again. Thanks!

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Very good !!!! Miam. Love this recipe.

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Absolutely delicious! One of my new favorite muffin recipes! I tried Chef Allie's recommendation of maple syrup instead of vanilla and loved it! I also used pecans instead of almonds. Definitely will be making these again! Thanks so much for posting this fantastic recipe!!!

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Really yummy recipe that both I and my boyfriend really enjoyed! I used fresh peaches which I would recommend if in season. I substituted 1/2 teaspoon vanilla with 1/2 teaspoon of maple syrup mmm!! Also, if you use the recommended 1/3 mixture for each muffin, they will overflow so I would suggest 1/4 cup instead. Other than that YUM! A great recipe for breakfast or dessert.

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Super moist and tasty!!! I subbed pecans for the almonds cause there is just something about peaches with pecans that I love. So great and I will make again!!

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Excellent! Added a full teaspoon of vanilla extract. Very good they smelled so amazing. Thanks for a great recipe.

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Excellent! Added a full teaspoon of cinnamon and a teaspoon of vanilla extract. I pureed the peaches -- not too fond of chunks -- as well as taking someone else's suggestion and doing half butter, half oil. Very good! They smelled so amazing (and tasted even better). Thanks for a great recipe. Can't wait to sub it out with other fruits. YUM! Oh -- and it took closer to 30 minutes in my oven.

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I only had canned peaches, so I pureed them because my kids don't like chunks of fruit in their muffins. I also only used 1 cup of the pureed peaches. Very nice! my family really enjoyed them! I think I'll cut down on the sugar next time.

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The Best Peach Nectarine Muffins is better. This one just didn't have enough peaches.

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I wanted to use fresh peaches but they were not good anymore. So I had to used canned peaches, drained. I reduced by half the sugar and brown sugar. I didn't use almonds but it would be great in these muffins. Thanks Parsley :) Made for zaar star game.

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These were very yummy! I followed the recipe exactly but didn't add almonds. I used canned peaches and it worked out well. They were very moist and the perfect sweetness. Thanks for the recipe Parsley!

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My family and I really enjoyed these. I love anything with peaches!!

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Found this recipe on a baking whim, very glad I did. Super easy to put together, in the oven in 10 minutes. If it seems dry after mixing, don't worry as it will thin out once the peaches are added. I used tinned peaches and these muffins were wonderful. Thanks Parsley!!

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These are really good moist muffins, I think I might go with half oil and half melted butter next time, I did increase the cinnamon to 1 teaspoon and also the vanilla to 2 teaspoons, I used fresh chopped peaches, thanks for sharing Marcie!...Kitten:)

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Delicious! My tins ran over, so next time, I'll make about 14 muffins, I think. I sprinkled the top with sugar, and added a little more cinnamon to the batter. I loved these!!!

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This recipe was really easy to throw together. I forgot to beat the eggs before adding them to the bowl, but the muffins still turned out good. I am not a fan of peaches, but DH loves them and said these muffins were really yummy. The batter seems like it would be a good base for adding other things besides peaches, so I may try that next time. Thanks for posting!

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