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Prep 10 mins
Cook 0 mins
Try this fruity pick-me-up next time you're in the mood for a cooling iced drink.
Make and share this Peach , Mango and Rum Frappé recipe from Food.com.
- Dissolve the sugar in boiling water and leave to cool.
- Pour into a blender with the remaining ingredients and blend until smooth.
- Serve straight away in chilled tall glasses.