Total Time
Prep 10 mins
Cook 10 mins

Ingredients Nutrition


  1. Bring the peaches, sugar, and water to a boil, and then simmer until the sugar is dissolved, about 10 minutes.
  2. Allow the mixture to cool, then strain through a sieve, pressing to extract as much juice as possible.
  3. Stir in the lemon juice, and serve in tall glasses over ice.
  4. Garnish with mint or peach slices.
Most Helpful

My family loved this refreshing drink, I pureed the peaches after the cook, to make sure I didn't lose any peach flavor at all.

tfortracey May 28, 2002

Extremely good. More like a nectar than a lemonade. Sweet and peachy. Yum!

SaraFish June 08, 2002

This is very refreshing and light. I followed the instructions as written with two exceptions. I used three yellow cling peaches instead of two, and pureed them prior to boiling them with the water and sugar.

Runs w/ sharpie July 11, 2016