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    You are in: Home / Recipes / Peach Gelato Recipe
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    Peach Gelato

    Peach Gelato. Photo by Engrossed

    1/1 Photo of Peach Gelato

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 10 mins

    10 mins

    3 hrs

    yogiclarebear's Note:

    This came from Fitness Magazine, August 2007. I haven't tried this yet...but it looks healthy and delicious! I substituted Splenda for the sugar in the recipe. Cooking time includes freezing time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut peaches into very small pieces. (The smaller you cut them, the finer the texture of the gelato will be.).
    2. 2
      Arrange the peach pieces in a single layer on a baking sheet, and freeze solid. (About 2 hours.).
    3. 3
      Put the frozen peach pieces in a food processor, along with the Splenda, and grind briefly. Add the yogurt and pulse until the mixture is smooth.
    4. 4
      Empty into a small container and freeze for 20-30 minutes before serving.

    Ratings & Reviews:

    • on October 14, 2007

      55

      YUMMY! EASY CREAMY TART and SWEET! I made a half recipe. I made this even easier by starting with frozen chopped peaches. I doubled the Splenda and used extra nonfat greek yogurt. We enjoyed this right away. My Mother thought it was impressive "company" food or something you'd have in a fine restaurant. These got really hard when frozen and had to thaw a long time for leftovers. Made for Pick-A-Chef Fall 2007.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 02, 2008

      35

      I don't know if I did something wrong but I would like someone to get back to me on this. Mine turned out real gritty and not creamy at all. I followed to recipe just like it says. Maybe I didn't puree the peaches enough or something????

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 30, 2008

      55

      I halved the recipe and used a Splenda, sugar combination with the plain yogurt. Next time I will make the full recipe because this was gone in one sitting. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Peach Gelato

    Serving Size: 1 (185 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 75.7
     
    Calories from Fat 8
    10%
    Total Fat 0.9 g
    1%
    Saturated Fat 0.3 g
    1%
    Cholesterol 1.9 mg
    0%
    Sodium 7.0 mg
    0%
    Total Carbohydrate 16.9 g
    5%
    Dietary Fiber 2.5 g
    10%
    Sugars 15.0 g
    60%
    Protein 2.0 g
    4%

    The following items or measurements are not included:

    Splenda granular

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