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    You are in: Home / Recipes / Peach Enchiladas Recipe
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    Peach Enchiladas

    1 Photo of Peach Enchiladas

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    Rate it! | Read 6 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    Southern Sugar Dumplin's Note:

    A co-worker brought these to work the other day. Very good, but definately not low cal. :)

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 (8 ounce) crescent rolls
    • 1 cup butter
    • 1 ½ cups sugar
    • 1 teaspoon cinnamon
    • 2 (11 ounce) canned peaches
    • 1 (12 ounce) can Mountain Dew soda

    Directions:

    1. 1
      Melt butter and add sugar and cinnamon, mix well.
    2. 2
      Unroll crescent dough and place 1-2 peach quarters on each crescent.
    3. 3
      Roll dough around peach, the same way you roll the dough for the crescent shape.
    4. 4
      Place in 9 x 13 pan.
    5. 5
      Pour the melted butter mixture over the rolls, then pour in the Mountain Dew.
    6. 6
      Bake at 350 for 45 minutes, uncovered.
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    Nutritional Facts for Peach Enchiladas

    Serving Size: 1 (162 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 466.6
     
    Calories from Fat 192
    41%
    Total Fat 21.3 g
    32%
    Saturated Fat 12.3 g
    61%
    Cholesterol 71.5 mg
    23%
    Sodium 377.4 mg
    15%
    Total Carbohydrate 66.4 g
    22%
    Dietary Fiber 2.6 g
    10%
    Sugars 43.6 g
    174%
    Protein 4.8 g
    9%
    Detailed Nutrition Values About Nutrition Info

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