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    You are in: Home / Recipes / Peach Enchiladas Recipe
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    Peach Enchiladas

    1/1 Photo of Peach Enchiladas

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    15 mins

    45 mins

    Southern Sugar Dumplin's Note:

    A co-worker brought these to work the other day. Very good, but definately not low cal. :)

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 (8 ounce) crescent rolls
    • 1 cup butter
    • 1 1/2 cups sugar
    • 1 teaspoon cinnamon
    • 2 (11 ounce) canned peaches
    • 1 (12 ounce) can Mountain Dew soda

    Directions:

    1. 1
      Melt butter and add sugar and cinnamon, mix well.
    2. 2
      Unroll crescent dough and place 1-2 peach quarters on each crescent.
    3. 3
      Roll dough around peach, the same way you roll the dough for the crescent shape.
    4. 4
      Place in 9 x 13 pan.
    5. 5
      Pour the melted butter mixture over the rolls, then pour in the Mountain Dew.
    6. 6
      Bake at 350 for 45 minutes, uncovered.

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    Ratings & Reviews:

    • on October 27, 2011

      55

      This is the exact same recipe that I have on here except I use apples. I got it from the Pioneer Woman's website. This is soooo yummy! I love peaches and I can see them working well in this too, just never thought to do it. Thanks.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 18, 2008

      55

      I love this recipe, have been making it for a few years. Always gets rave reviews. You can also substitute apple quarters, and follow the same directions. Makes for mini apple dumplin's :)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 28, 2010

      45

      Delicious! Halved the butter/ sugar mixture and it was still plenty sweet.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Peach Enchiladas

    Serving Size: 1 (162 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 466.6
     
    Calories from Fat 192
    41%
    Total Fat 21.3 g
    32%
    Saturated Fat 12.3 g
    61%
    Cholesterol 71.5 mg
    23%
    Sodium 377.4 mg
    15%
    Total Carbohydrate 66.4 g
    22%
    Dietary Fiber 2.6 g
    10%
    Sugars 43.6 g
    174%
    Protein 4.8 g
    9%

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