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    You are in: Home / Recipes / Peach Dumplings Recipe
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    Peach Dumplings

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on July 01, 2009

      I followed the recipe to a T and I am wondering if I did something wrong. The dumplings were doughy little bits that didn't soak up any of the juice and were dense and not too good. The peach mixture was good though and after removing the dough balls, we had that mix on icecream. I plan to make this again to see if I get a better outcome because I love the idea of this dish.

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    • on May 17, 2009

      Really,really good. I added some blueberrys too. If you have never mixed the two ,give it a try. Thanks for a very good recipe.

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    • on November 30, 2008

      WoW this was delicious! My whole family loves peaches so had to try this recipe! I used frozen peaches and the dumplings came out perfect! Thanks so much!

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    Nutritional Facts for Peach Dumplings

    Serving Size: 1 (186 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 381.6
     
    Calories from Fat 152
    40%
    Total Fat 16.9 g
    26%
    Saturated Fat 7.2 g
    36%
    Cholesterol 21.7 mg
    7%
    Sodium 324.9 mg
    13%
    Total Carbohydrate 56.1 g
    18%
    Dietary Fiber 1.6 g
    6%
    Sugars 39.3 g
    157%
    Protein 3.1 g
    6%

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