Total Time
55mins
Prep 20 mins
Cook 35 mins

Absoulutely delicious. Be sure to serve warm with whipped cream.

Ingredients Nutrition

Directions

  1. Place peaches in a 2 qt. baking dish coated with cooking spray.
  2. Process flour, melted butter, eggs, peach schnapps, half-and-half, and grated lemon zest in a food processor until smooth; pour over peaches and bake at 400 degrees for 35 minutes.
Most Helpful

2 5

I think there's sugar missing from this recipe - thought the schnapps alone might provide enough sweetness, but it didn't really. The finished product was easy to make and pretty good once I sprinked a few tsp sugar over the top of it...