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    You are in: Home / Recipes / Peach Cobbler Recipe
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    Peach Cobbler

    Peach Cobbler. Photo by Pam-I-Am

    1/2 Photos of Peach Cobbler

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Aunt Dawn's Note:

    This is a must try recipe. It is so easy to make and so delicious. I'm sure you can substitute any fruit you like. I have only tried the peach and it was with fresh peaches. It's so good hot with vanilla ice-cream or if you prefer, whipped cream. This recipe is a keeper. This is from the cooks.com site. Many good recipes there.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook peaches, sugar, cornstarch and water on stove until thick.
    2. 2
      Place in baking dish.
    3. 3
      Mix Bisquick, sugar, melted butter, and milk.
    4. 4
      Drop on top of peach mixture.
    5. 5
      Bake 20-25 minutes at 375 degrees.
    6. 6
      Serve warm with ice cream or whipped cream.

    Browse Our Top Cobblers and Crisps Recipes

    Ratings & Reviews:

    • on September 13, 2006

      55

      I had some nectarines that were hard as a rock so I decided to make a cobbler out of them. This recipe was especially good for these as you pre-cook the fruit first - a very easy step to do. When I made the batter (I love using bisquick by the way), it seemd a little runny. After it sat in the bowl for about 5 minutes it thickened up a little so don't be tempted to add more bisquick, just wait. I will definitely use this recipe again with other fruits (cherries, blueberry, apples) as well.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 21, 2013

      55

      This is a fantastic peach cobbler recipe! I didn't measure the ingredients precisely because I was making a heaping 9x13 pan of it and I wasn't sure what size pan you used. i used a whole stick of butter which was probably way too much but it was delicious - nice and moist but not soggy. The topping had a nicer consistency and taste than typical 'Bisquick' recipes (which all seem to have that same 'Bisquick' taste).

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 26, 2011

      55

      I loved this recipe. It was so easy and instead of sugar, I used Splenda--it was fantastic! A real keeper

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Peach Cobbler

    Serving Size: 1 (284 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 469.9
     
    Calories from Fat 119
    25%
    Total Fat 13.3 g
    20%
    Saturated Fat 7.0 g
    35%
    Cholesterol 27.5 mg
    9%
    Sodium 309.0 mg
    12%
    Total Carbohydrate 87.2 g
    29%
    Dietary Fiber 2.2 g
    8%
    Sugars 71.5 g
    286%
    Protein 3.8 g
    7%

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