Prep 20 mins
Cook 1 hr
An easy dessert that doesn't require cooking if you used pre made angel food cake.
- 1 (8 ounce) can sweetened condensed milk
- 1⁄3 cup lemon juice
- 1 cup whipped cream
- 2 quarts peaches, fresh sliced
- 10 ounces angel food cake
- Beat condensed milk with lemon juice until thick.
- Fold in 1 cup whipped cream, may use cool whip if you prefer.
- Fold in sliced peaches.
- Chill 1 -2 hours.
- Serve over angel food cake slices.