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    You are in: Home / Recipes / Peach Butter Pecan Dessert Recipe
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    Peach Butter Pecan Dessert

    Average Rating:

    1 Total Reviews

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    • on October 16, 2011

      I am giving this recipe 4 stars for easy making and five stars for taste. I had alot of trouble making this but maybe it was me. I used peaches in light syrup not heavy syrup. And the only butter pecan cake mix I could find was 15.25 oz. and had pudding in it...so after 40 minutes it was really watery still. I took out some of the juice, and opend up a yellow cake mix I had and sprinkled that in and baked until all liquid was almost gone, and it was browned out top...actually everyone loved it...made for PAC fall 2011.

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    Nutritional Facts for Peach Butter Pecan Dessert

    Serving Size: 1 (223 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 202.7
     
    Calories from Fat 123
    60%
    Total Fat 13.7 g
    21%
    Saturated Fat 7.2 g
    36%
    Cholesterol 20.3 mg
    6%
    Sodium 68.8 mg
    2%
    Total Carbohydrate 21.0 g
    7%
    Dietary Fiber 4.1 g
    16%
    Sugars 17.6 g
    70%
    Protein 2.6 g
    5%

    The following items or measurements are not included:

    butter pecan cake mix

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