Peach Brown Betty

READY IN: 45mins
Recipe by Maryland Jim

Found this on an old newspaper clipping, hope to try it soon.

Top Review by Nif_H

This was quite good! I only used 1/2 the amount of breadcrumbs and that was plenty. I made half the recipe because that's what size can of peaches I had! I think I would double the amount of peaches next time so you can taste them more. Made for Football Tag. Thanks! :)

Ingredients Nutrition

  • 1 (28 ounce) can peach slices
  • 3 cups stale breadcrumbs
  • 12 cup melted butter
  • 1 cup light brown sugar, packed
  • 12 teaspoon salt
  • 12 teaspoon cinnamon
  • 12 lemon, juice of


  1. Place the peaches and bread crumbs in a bowl. Add the butter, sugar, salt, cinnamon, and lemon juice and mix well.
  2. Pour into a greased casserole. Bake at 350 degrees until lightly browned, about 25-30 minutes.

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