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    You are in: Home / Recipes / Peach-Brie French Toast Recipe
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    Peach-Brie French Toast

    Peach-Brie French Toast. Photo by Elly in Canada

    1/4 Photos of Peach-Brie French Toast

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    Total Time:

    Prep Time:

    Cook Time:

    23 mins

    15 mins

    8 mins

    Annacia's Note:

    This is best with a fresh peach but it will work with canned peaches.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1/2 peach, peeled and in med slices
    • 1 tablespoon butter
    • 1 egg
    • 1 teaspoon sugar
    • 2 teaspoons cream or 2 teaspoons milk
    • 1 pinch salt
    • 2 tablespoons diced brie cheese
    • 2 slices good day old French bread

    Directions:

    1. 1
      Spray the griddle or pan with non stick spray and heat .
    2. 2
      Beat together the egg, 2 tsp cream or milk, sugar and salt until blended but not frothy.
    3. 3
      Dip the bread into the egg mix, turning it to coat both sides, and soak for a bit until egg is absorbed.
    4. 4
      Grill the bread till golden and egg is cooked.
    5. 5
      while bread is grilling saute the peach half in one Tbsp butter.
    6. 6
      When done remove to plate and top with Brie and hot sauteed peach slices. Sprinkle with sugar if you like.

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    Ratings & Reviews:

    • on August 30, 2008

      45

      A quick and easy French toast with a nice topping! I did not have Brie; I spread cream cheese over the cooked toast and topped it with the fresh hot peaches. I used a multigrain baquette which was delicious with the nutty grains, cheese and peaches, I sprinkled a little Demerara sugar over all. Yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 20, 2006

      55

      Nice, simple French toast. I used thawed frozen peach slices and ended up spreading the brie over the bread since it was difficult to dice. Thanks for another good recipe Annacia.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Peach-Brie French Toast

    Serving Size: 1 (311 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 681.1
     
    Calories from Fat 276
    40%
    Total Fat 30.6 g
    47%
    Saturated Fat 16.1 g
    80%
    Cholesterol 278.6 mg
    92%
    Sodium 1279.0 mg
    53%
    Total Carbohydrate 76.2 g
    25%
    Dietary Fiber 4.5 g
    18%
    Sugars 9.1 g
    36%
    Protein 24.6 g
    49%

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