Peach Bread or Apple Bread (Quick Bread)

Total Time
Prep 10 mins
Cook 50 mins

A delicious loaf with orange flavoring from orange juice not concentrate - makes it very practical in my household! A delicious moist loaf that can be made with one large peach! Adapted from More With Less cookbook

Ingredients Nutrition


  1. Mix together oil and sugar.
  2. Add eggs and vanilla and beat well.
  3. In a separate bowl combine flour, soda, salt and cinnamon.
  4. Add to oil mixture alternately with orange juice.
  5. Fold in nuts and chopped peaches/apples.
  6. Bake in a greased 9x5 loaf pan for 50 minutes or until done.
Most Helpful

The taste of this bread is wonderful! A couple of things though: there's no temperature to bake it at and cinnamon isn't listed but is in the directions. I went ahead and added it and baked at 350 degrees. I also used apples and walnuts. Made for PAC Fall 2012.

nemokitty November 09, 2012