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1/1 Photo of Peach and Poppy Seed Sour Cream Pancakes
I found this recipe on another website and since I had some canned peaches and sour cream to use up, decided to make a half recipe to try them. To make a long story short, they are wonderful - so fluffy and flavourful! I used canned peaches since that is what I had on hand, but all means try them with fresh peaches. Fresh is always better! Serve with maple syrup.
Units: US | Metric
Serving Size: 1 (1663 g)
Servings Per Recipe: 1