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    You are in: Home / Recipes / Peach and Black Pepper Veal Chops Recipe
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    Peach and Black Pepper Veal Chops

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    1 Total Reviews

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    • on October 20, 2008

      Didn't at first think I'd manage to assemble all the ingredients for this recipe, but when I finally did, it went together in no time! I used the broiler for these EXTREMELY TASTY CHOPS! Two of the chops, reheated for another meal, were just as good! What a great keeper of a recipe! [Tagged, made & reviewed in Please Review My Recipe]

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    Nutritional Facts for Peach and Black Pepper Veal Chops

    Serving Size: 1 (364 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 566.2
     
    Calories from Fat 187
    33%
    Total Fat 20.7 g
    31%
    Saturated Fat 8.8 g
    44%
    Cholesterol 179.3 mg
    59%
    Sodium 211.5 mg
    8%
    Total Carbohydrate 38.8 g
    12%
    Dietary Fiber 0.9 g
    3%
    Sugars 19.4 g
    77%
    Protein 43.2 g
    86%

    The following items or measurements are not included:

    Durkee Grill Creations black peppercorn marinade mix

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