5 Reviews

This was very good, even my stepson and his friends enjoyed it. The only changes I made were that I coursly chopped the peaches instead of just slicing them and I also made a crumb topping to add on top. I'd like to try this with apples next time.

1 person found this helpful. Was it helpful to you? [Yes] [No]
CulinaryQueen August 10, 2006

Made for Fall PAC 2007. Took this to a ladies retreat. Everyone who tried it, loved it - and so did I. Very easy and great tasting. Thanks Katie.

0 people found this helpful. Was it helpful to you? [Yes] [No]
LARavenscroft September 30, 2007

I was in a baking mood today so I whipped up this little beauty! Exceptional taste and very easy to throw together. I made this along with an apple steussel. When it came time for dessert, I asked hubby what he wanted, and he immediately said the peach cake. He wolfed his piece down before I barely took a bite! Looks like I'll be making this one again soon! Thanks so much for a lovely peach dessert that will be a staple in my dessert file!

0 people found this helpful. Was it helpful to you? [Yes] [No]
cfletcher September 10, 2006

Served this for 4th of July where it was a hit and the leftovers made a great breakfast treat. Used 1/2 sugar and 1/2 Splenda. Yummy!

0 people found this helpful. Was it helpful to you? [Yes] [No]
justcallmetoni July 05, 2006

Yum-m-m! I just had a piece of this delicious cake and it is just wonderful. This would be nice to serve guests after dinner or as a brunch treat. The flavor is so good, and the fresh peaches I used were just sweet enough with the sprinkled sugar. This is a keeper. Thanks, Carole in Orlando

0 people found this helpful. Was it helpful to you? [Yes] [No]
carole in orlando January 06, 2005
Peach Almond Cake