Prep 5 mins
Cook 0 mins
A real simple side salad to make ahead.
- 1 cup sour cream
- 1 teaspoon seasoning salt
- 1⁄4 teaspoon lemon pepper
- 1⁄4 teaspoon garlic powder
- 20 ounces frozen peas, thawed
- 1⁄2 lb bacon, cooked, drained and crumbled
- 1 small tomatoes, diced
- 1⁄4 cup red onion, minced
- Combine sour cream and seasonings in a medium bowl.
- Add remaining ingredients, mix throughly.
- Chill over night before serving.