Pe-paw's Delicious, Deluptious, Delectible and Delicate Spread

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READY IN: 10mins
Recipe by Foxgirl

This recipe is from a handwritten family cookbook we treasure. It (this recipe, not the cookbook) is from my late grandfather, whom I miss very much. The spread makes a fine hors d'oeuvre served on thin-sliced toast or crackers, but it's also pretty great on crispy fried fish patties (try it on some good Southern catfish!). The yield will vary depending upon how you use the spread--what I provided is for use on medium-large fish patties.

Ingredients Nutrition


  1. Mash cheese and mayonnaise together until you can stir it, then stir it well.
  2. Add pecans, olives, juice and pepper, and stir again thoroughly.
  3. This will be mushy or gloppy, but it will thicken after the next step-- Refrigerate mixture 24-48 hours, then serve.

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