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Great quick snack! I was used to the Dutch version of bread, butter and chocolate sprinkles, but I like this one better. Made it with rice crackers instead of bread because I thought the shape was more cookie-like :D Made for Comfort Cafe January 2010.
This was an excellent quick snack. I used a sprinkling of mini chocolate chips instead of the full-size ones. Thanks for the recipe!
Again with Dylan. He was so excited that he got to make his breakfast.