The end result of this labor was delicious. However, there are a few things to note about this recipe. First of all, it comes no where near close to making 32. Unless the original recipe calls for balls the size of marbles. I made bite-sized balls and only got 13. Secondly, you need to add about 1/2 hour to the prep time. This is a very labor intensive recipe. Lastly, the recipe does not call for it, but I would add just a small amount of evaporated milk to the caramels, otherwise you have to keep putting the caramels back in the microwave to re-melt them, otherwise the caramels harden up too fast and it is very difficult to roll the balls in the caramel. They truly are delicious, but alot of work!!!
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The rating is for the flavor. They were delicious! However I only got about 16-18. And next time I wouldn't chill until I have already rolled them. I refrigerated them overnite then Tried to roll them but they were hard as a rock and stayed that way even after sitting out for a couple of hours. Or maybe I will use more peanut butter to make it more pliable. Otherwise they were simple and quick to make.
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