Total Time
1hr 30mins
Prep 40 mins
Cook 50 mins

i got this recipe from my friend.But i reduce a lil bit of the ingredients! and it was delicious and not that sweet.good for those whos not sweettooth.

Ingredients Nutrition


  1. Beat the egg whites until soft peaks formed.
  2. then add caster sugar, one tablespoon at a time and beat until the sugar dissolved and the mixture looks white and glossy.
  3. add the cornflour and the vinegar and fold them gently into the mix.
  4. Then put the mixture on a tray lined with baking paper.
  5. Make the grooves along the sides by using a butter knife.
  6. Bake at 150 C for 45-50 minutes.