Paula's Easy Carrot Cake

Recipe by paula giles

This is the easiest cake ever. It tasted like you were in the kitchen for hours (you were, eating the cake). Enjoy.

Top Review by Evie3234

This is a lovely light Carrot Cake, and the cream cheese icing is the best topping for it. love it, thanks for posting.

Ingredients Nutrition


  1. Mix all cake ingredients together with a spoon.
  2. Pour in 12x14 sheet pan sprayed with Pam.
  3. Bake at 350°F degrees for 35-40 minutes.
  4. Mix icing ingredients together and spread on cooled cake.

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