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    You are in: Home / Recipes / Paula Deen's Taco Salad Recipe
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    Paula Deen's Taco Salad

    Paula Deen's Taco Salad. Photo by looneytunesfan

    1/3 Photos of Paula Deen's Taco Salad

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    Lvs2Cook's Note:

    I am posting the recipe as written by Paula Deen but I made a few changes. I used shredded taco cheese instead of cubed cheddar cheese. I mixed in a cup of salsa instead of topping each serving. I also used regular tostitos instead of doritos to mix in. The salad is great and very quick to make on a busy night.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine the tomatoes, cheese, onion, lettuce and ground beef in a large bowl.
    2. 2
      Add the salad dressing and mix well.
    3. 3
      Just before serving, add the taco chips and toss.
    4. 4
      Top each serving with salsa and serve with tortilla chips.

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    Ratings & Reviews:

    • on June 25, 2008

      45

      My BF's mother made us this salad for dinner this past weekend. I have never had Catalina dressing before and found it a little sweet on it's own, but with some medium salsa to top it off, really was perfect. The only thing she added was a can of drained kidney beans, which was a great addition. Love this version of taco salad now, and we will be making it often! Thanks for sharing!!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 16, 2011

      45

      Yum!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 09, 2008

      55

      Thanks so much for posting this. It is a great recipe. We had this in our house as I was growing up and forgot all about it until I saw your posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Paula Deen's Taco Salad

    Serving Size: 1 (342 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 705.0
     
    Calories from Fat 462
    65%
    Total Fat 51.3 g
    79%
    Saturated Fat 16.1 g
    80%
    Cholesterol 91.1 mg
    30%
    Sodium 1099.3 mg
    45%
    Total Carbohydrate 34.1 g
    11%
    Dietary Fiber 3.1 g
    12%
    Sugars 11.5 g
    46%
    Protein 27.8 g
    55%

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