Paula Deen's Sloppy Joes

Total Time
Prep 5 mins
Cook 25 mins

These are loose meat sandwiches that aren't like your regular old sloppy joes. And they are super easy!

Ingredients Nutrition


  1. In a medium skillet over medium-high heat, brown ground beef and drain.
  2. Return ground beef to skillet and sprinkle in 2 to 3 tablespoons flour.
  3. Add onion soup, stir, and cook until meat mixture is thickened and most of the liquid is absorbed.
  4. Spread mustard on white bread, spoon ground beef mixture onto bread and top with onion.
Most Helpful

I made this recipe like Paula did on the show - using a can of French Onion soup, not a dry seasoning packet. I also love mayo put that on the bread instead of mustard.

NicoleJ December 19, 2008

A family favorite. Bypassing the tomato based goo, this recipe is handy for a quick solution to 'what's for dinner?' We also use this as a base for other recipes, as it has a beefy flavor and is suitable in other recipes (beefy cheesy mac for example.) We really like this and the kiddos liked it too. A definate keeper!

vaga July 18, 2008

Wow! Not like canned Sloppy Joes. More like Salisbury steak! Really!

Texas June 14, 2007