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    You are in: Home / Recipes / Paula Deen's Sloppy Joes Recipe
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    Paula Deen's Sloppy Joes

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    Punky Julster's Note:

    These are loose meat sandwiches that aren't like your regular old sloppy joes. And they are super easy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a medium skillet over medium-high heat, brown ground beef and drain.
    2. 2
      Return ground beef to skillet and sprinkle in 2 to 3 tablespoons flour.
    3. 3
      Add onion soup, stir, and cook until meat mixture is thickened and most of the liquid is absorbed.
    4. 4
      Spread mustard on white bread, spoon ground beef mixture onto bread and top with onion.

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    Ratings & Reviews:

    • on December 19, 2008

      55

      I made this recipe like Paula did on the show - using a can of French Onion soup, not a dry seasoning packet. I also love mayo put that on the bread instead of mustard.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 18, 2008

      55

      A family favorite. Bypassing the tomato based goo, this recipe is handy for a quick solution to 'what's for dinner?' We also use this as a base for other recipes, as it has a beefy flavor and is suitable in other recipes (beefy cheesy mac for example.) We really like this and the kiddos liked it too. A definate keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 14, 2007

      55

      Wow! Not like canned Sloppy Joes. More like Salisbury steak! Really!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Paula Deen's Sloppy Joes

    Serving Size: 1 (200 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 305.4
     
    Calories from Fat 113
    37%
    Total Fat 12.6 g
    19%
    Saturated Fat 4.8 g
    24%
    Cholesterol 73.7 mg
    24%
    Sodium 510.4 mg
    21%
    Total Carbohydrate 20.3 g
    6%
    Dietary Fiber 1.3 g
    5%
    Sugars 3.1 g
    12%
    Protein 26.1 g
    52%

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