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    You are in: Home / Recipes / Paula Deen's Roasted Carrots Recipe
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    Paula Deen's Roasted Carrots

    Paula Deen's Roasted Carrots. Photo by Marie Nixon

    1/1 Photo of Paula Deen's Roasted Carrots

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Kerry Ciulla's Note:

    I buy the baby carrots already peeled and cleaned, but you can peel and quarter large carrots if you prefer. "House Seasoning" consists of: 1 cup of salt 1/4 cup of Pepper 1/4 cup of Garlic Powder It can be kept in a labeled shaker on your spice rack

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 lb baby carrots
    • 2 tablespoons olive oil
    • 1 teaspoon house seasoning
    • 2 tablespoons butter
    • 2 tablespoons parsley

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      In a large bowl, coat the carrots with the olive oil. Toss with the House Seasoning and place in a Roasting Pan. Roast until tender, approximately 30 minutes. Remove from the oven and toss the carrots with butter and chopped parsley.
    3. 3
      Enjoy!

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    Ratings & Reviews:

    • on January 23, 2010

      55

      I used regular carrots, peeled and cut into roughly 1/2" chunks. Tossed with oil, salt and pepper, and a little garlic powder, then dotted with about 1 tbsp butter. Baked at 350 for about 35 minutes. Delicious and tender, everyone voted them "a keeper".

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 17, 2006

      55

      Delicous and easy way to prepare carrots. I used regular carrots, cut them the size of baby carrots, and they took about 10 minutes longer to cook. Delicous, thanks for posting!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 03, 2010

      55

      Thank you for such a nice way to prepare cooked carrots (which I LOVE). Easy and very good.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Paula Deen's Roasted Carrots

    Serving Size: 1 (64 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 100.6
     
    Calories from Fat 76
    75%
    Total Fat 8.4 g
    12%
    Saturated Fat 3.0 g
    15%
    Cholesterol 10.1 mg
    3%
    Sodium 87.0 mg
    3%
    Total Carbohydrate 6.3 g
    2%
    Dietary Fiber 1.4 g
    5%
    Sugars 3.6 g
    14%
    Protein 0.5 g
    1%

    The following items or measurements are not included:

    seasoning

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