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    You are in: Home / Recipes / Paula Deen's One-Eyed Sailor Recipe
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    Paula Deen's One-Eyed Sailor

    Paula Deen's One-Eyed Sailor. Photo by lauralie41

    1/1 Photo of Paula Deen's One-Eyed Sailor

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Lainey6605's Note:

    This looks like a delicious breakfast dish that Paula prepared on her show recently.

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    Ingredients:

    Servings:

    Units: US | Metric

    Cheese Sauce

    Directions:

    1. 1
      For cheese sauce, in a small saucepan, melt the butter over medium heat and stir in the flour.
    2. 2
      Cook until smooth and bubbly, about 1 minute.
    3. 3
      Gradually add the warm milk and stir until combined.
    4. 4
      Stir in the seasonings and cheese.
    5. 5
      Constantly stir until cheese is smooth, thick and melted.
    6. 6
      Set aside and keep warm to serve with the eggs.
    7. 7
      For eggs:.
    8. 8
      Using a biscuit cutter, cookie cutter, or mold, cut a nice hole in the center of the bread.
    9. 9
      Butter both sides of bread and place in a cast iron saute pan over medium heat.
    10. 10
      Crack the eggs into the holes and season with salt and pepper.
    11. 11
      Once the egg starts to set, flip over and continue cooking the other side until set.
    12. 12
      Serve eggs with cheese sauce.

    Ratings & Reviews:

    • on May 04, 2008

      55

      I made these egg sandwiches for DH's late night supper and he loved them. Made two and than he asked for one more. The cheese sauce is creamy and rich. I did not add the cayenne pepper but did add 3 drops of hot sauce. Used Brownberrys country white bread and it worked perfectly. I made the cheese sauce first and kept it warm while making the eggs. Thank you for posting Lainey, will be making these eggs again!

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Paula Deen's One-Eyed Sailor

    Serving Size: 1 (485 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1263.1
     
    Calories from Fat 836
    66%
    Total Fat 92.8 g
    142%
    Saturated Fat 56.1 g
    280%
    Cholesterol 469.3 mg
    156%
    Sodium 1878.9 mg
    78%
    Total Carbohydrate 50.4 g
    16%
    Dietary Fiber 2.1 g
    8%
    Sugars 1.4 g
    5%
    Protein 56.8 g
    113%

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