Paula Deen's Lemon Shrimp Cocktail Sauce

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READY IN: 5mins
Recipe by AmyZoe

I wanted something a little different than normal with my shrimp, and this hit the spot. Super quick to prepare and delicious with shrimp, crab claws, or raw oysters. Recipe courtesy of The Lady & Sons Savannah Country Cookbook (Paula H. Deen). Serving size is estimated.

Ingredients Nutrition


  1. Combine all ingredients and chill before serving.
  2. Serve with cold shrimp, crab claws, or raw oysters.

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