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    You are in: Home / Recipes / Paula Deen's Creme De Menthe Brownies Recipe
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    Paula Deen's Creme De Menthe Brownies

    Average Rating:

     7 Total Reviews

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    • on December 16, 2011

      I can't believe I've never reviewed this recipe, b/c I've made these probably 10 times or more. I love, love, love these brownies! They are soooo worth the effort to make!

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    • on March 18, 2012

      I've made these brownies a few times. This year I decided to make these for St. Patrick's Day. Apparently I have never written the recipe down so had to find it on line again. I also found a wonderful recipe for Irish soda bread. I've never made it before, but it was sooo... easy! This particular reIcipe had the bread baked in a 9" springform pan which gave it a great shape. No kneading or shaping required!

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    • on June 22, 2011

      These recipes were delicious and so moist and chewy. I added a few drops of green food coloring to the filling just for a little extra color. Be sure not to overbake though cause I burned the edges a little but they were still delicious. Glad to find this recipe because I had most of the ingredients already on hand.

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    • on March 21, 2009

      I used Splenda for the sugars as I wanted to eat it without guilt. I also used the optional green food coloring plus the dash of peppermint extract. I just love the color of the green in it and the mint taste of the filling. Goes well with the chocolate. Delicious, thanks! Made for TOTM's Tag It Green.

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    • on October 30, 2008

      Delicious, rich, moist, dense brownie! A little time-consuming only because you have to allow cooling time between each of the steps...otherwise a very easy recipe. I think this is very festive looking for the Christmas holidays as well as St. Patty's Day.

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    • on August 04, 2008

      Quite possibly the best brownie I have ever had! So So So GOOD!!!!! The brownie just melts in your mouth it is so moist! The filling tastes like one of those after dinner butter mints. I used clear creme de menthe and then I added 2 drops of green food coloring to get the color of one of those pastel after dinner mints. For St. Patrick's Day I will probably add more food coloring and make the filling a little more green. Wonderful recipe, thanks so much for posting!!!

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    • on March 27, 2007

      I made this for my DS and used peppermint extract, I also aded in 1/4 cup softened cream cheese to the filling which worked out wonderful, thanks for sharing hon, my DS loved these!...Kitten:)

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    Nutritional Facts for Paula Deen's Creme De Menthe Brownies

    Serving Size: 1 (36 g)

    Servings Per Recipe: 48

    Amount Per Serving
    % Daily Value
    Calories 165.0
     
    Calories from Fat 89
    54%
    Total Fat 9.9 g
    15%
    Saturated Fat 6.0 g
    30%
    Cholesterol 34.5 mg
    11%
    Sodium 32.3 mg
    1%
    Total Carbohydrate 18.9 g
    6%
    Dietary Fiber 0.6 g
    2%
    Sugars 15.7 g
    63%
    Protein 1.3 g
    2%
    Detailed Nutrition Values About Nutrition Info
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