Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Paula Deen's Creme De Menthe Brownies Recipe
    Lost? Site Map

    Paula Deen's Creme De Menthe Brownies

    1/8 Photos of Paula Deen's Creme De Menthe Brownies

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    30 mins

    25 mins

    Lainey6605's Note:

    These are great for St. Patrick's Day. Preparation time does not include time for chilling.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric





    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Mist 9x13 baking pan with cooking spray.
    3. 3
      Prepare brownies: In double boiler, melt baking chocolate and 1 cup butter over simmering water; cool slightly.
    4. 4
      In medium mixing bowl, beat eggs with a whisk until blended, then add the 2 cups granulated sugar and continue whisking until mixture is light and fluffy.
    5. 5
      Add cooled chocolate mixture, salt, vanilla and flour.
    6. 6
      Keep whisking until thoroughly blended.
    7. 7
      Pour batter into prepared pan and bake 25 minutes.
    8. 8
      Remove from oven and leave brownies to cool in pan.
    9. 9
      Make filling: Using an electric mixer on medium speed, beat the 1/2 cup butter and confectioners' sugar together until well blended.
    10. 10
      Stir in the creme de menthe and blend well.
    11. 11
      Spread over cooled brownies.
    12. 12
      Refrigerate in original baking pan until filling is firm.
    13. 13
      Make icing: Melt the chocolate chips and 6 T butter in the top of a double boiler, stirring until smooth. (You can do this in the microwave, just monitor closely and stir a few times.).
    14. 14
      Pour the warm glaze over the filling and tilt pan to distribute the icing evenly.
    15. 15
      Refrigerate until chocolate hardens.
    16. 16
      To cut, allow brownies to come to room temperature in the pan so chocolate doesn't crack.

    Browse Our Top Bar Cookie Recipes

    Ratings & Reviews:

    • on December 16, 2011


      I can't believe I've never reviewed this recipe, b/c I've made these probably 10 times or more. I love, love, love these brownies! They are soooo worth the effort to make!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 27, 2007


      I made this for my DS and used peppermint extract, I also aded in 1/4 cup softened cream cheese to the filling which worked out wonderful, thanks for sharing hon, my DS loved these!...Kitten:)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 30, 2008


      Delicious, rich, moist, dense brownie! A little time-consuming only because you have to allow cooling time between each of the steps...otherwise a very easy recipe. I think this is very festive looking for the Christmas holidays as well as St. Patty's Day.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)


    Nutritional Facts for Paula Deen's Creme De Menthe Brownies

    Serving Size: 1 (36 g)

    Servings Per Recipe: 48

    Amount Per Serving
    % Daily Value
    Calories 165.0
    Calories from Fat 89
    Total Fat 9.9 g
    Saturated Fat 6.0 g
    Cholesterol 34.5 mg
    Sodium 32.3 mg
    Total Carbohydrate 18.9 g
    Dietary Fiber 0.6 g
    Sugars 15.7 g
    Protein 1.3 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes