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    You are in: Home / Recipes / Paula Deen's Crab Balls Recipe
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    Paula Deen's Crab Balls

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    KathyP53's Note:

    Great little fried crab cakes!

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    Ingredients:

    Yield:

    dozen

    Units: US | Metric

    Directions:

    1. 1
      In a heavy, deep pot, preheat peanut oil to 365 degrees.
    2. 2
      In a large bowl, moisten bread crumbs with heavy cream. Mix in remaining ingredients. Shape into balls about the size of a walnut. Fry in oil until browned, about 5 minutes per batch. Serve with tartar sauce. Can make balls ahead and reheat.
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    Paula Deen's Faux Crab Cakes. Recipe by Cookin' Kelly

    Paula Deen's Faux Crab Cakes

    By Cookin' Kelly
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    Nutritional Facts for Paula Deen's Crab Balls

    Serving Size: 1 (668 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 524.1
     
    Calories from Fat 209
    39%
    Total Fat 23.2 g
    35%
    Saturated Fat 10.8 g
    54%
    Cholesterol 334.1 mg
    111%
    Sodium 1213.2 mg
    50%
    Total Carbohydrate 19.6 g
    6%
    Dietary Fiber 0.6 g
    2%
    Sugars 2.6 g
    10%
    Protein 56.5 g
    113%

    The following items or measurements are not included:

    seasoning

    seasoning salt

    Detailed Nutrition Values About Nutrition Info

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