7 Reviews

This is AMAZING! My daughter has made this for us several times. My husband & I love it! It is very unique too. TRY THIS!!

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scrapgirl44 November 10, 2011

I am so glad I had a chance to find this site to give a review. I am going to my Dear Youngest Sisters family's home in Taylorsville , Ga. next week and I am going to make this for them ....they love anything that has bananas in it ...My friend made this dessert and gave me a dish full and my DH couldn't stop eating and finished the bowl....and asked for more....It is so good. I could eat if for breakfast.....
.Thanks for posting..

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buck8pointer March 07, 2011

I give this recipe all five stars, thank you paula deen for this recipe, I just made not yo mama bannan pudding on feb 5th and my boyfriend, his daughter, and grantdaughter just loved it, can't wait to make it for my familys bar-b-q that am giving is year may 7th in las vegas, nv. Thank you, thank you, thank you, wish I could make this on you show with you , ok just dreaming.

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conwright2 February 05, 2011

Yum! Very rich and makes a lot! But, oh so tasty! If making again, would probably just use plain vanilla pudding and might try with regular nilla wafers since the Chessman cookies are quite pricey! But it is an easy and impressive dessert to bring to a get together. Much better after sitting a few hours, so make sure to make ahead and give time for the cookies to soften a bit and flavors to blend.

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StacyMD187373 July 05, 2012

Peggy, I love desserts too and this banana pudding is no exception! This is absolutely wonderful. It takes a little more effort than traditional banana pudding, and its a little more expensive, but it is well worth it! I love the addition of the cream cheese and sweetened condensed milk. That Paula sure knows what she's doing! Thanks for posting, i'll be making this again!

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shimmerysummersun July 03, 2009

Absolutely loved the use of the sweetened condensed milk & cream cheese, along with the French vanilla pudding! I did break up the cookies for the bottom layer & then crumbled the top layer even more! And, since I like bananas (not too ripe!) I used 8 large ones! WONDERFUL, WONDERFUL DESSERT, & the 2 of us here ate it all in less than a day! Disgustingly wonderful! A keeper, for sure! [Tagged, made & reviewed for one of my adoptees in the current Pick-A-Chef]

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Sydney Mike October 20, 2008

I have made this recipe many, many times and everyone loves it. It is the dessert everyone wants me to bring when we get together with family and friends. Anything made with sweetened condensed milk and cream cheese has got to be delisous., and this is no exception. Wonderful recipe

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derleeder May 27, 2008
Paula Deen's Banana Pudding