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    You are in: Home / Recipes / Paula Deen Apple Stuffed Pork Loin Y'all Recipe
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    Paula Deen Apple Stuffed Pork Loin Y'all

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    30 mins

    1 hr 30 mins

    Mortadella1985's Note:

    Haven't tried this yet, but I love Paula Deen Y'ALL, so it must be good.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375°F
    2. 2
      In a large skillet, heat the olive oil over medium-high heat. Add the onion, apples and sage. Saute until softened.
    3. 3
      Remove from the heat and gently stir in the bread, egg, butter and salt and pepper. Add the chicken broth gradually until everything is moistened.
    4. 4
      Let the stuffing mixture cool completely before putting it in the pork loin.
    5. 5
      Spoon the stuffing down the pork, horizontally, in a line. Roll the pork over the stuffing, jelly roll style, ending with the seam down and fat side up.
    6. 6
      Lightly score the fat, in a diamond pattern, with a sharp knife. Tightly tie the pork roast up with butcher's twine, season it with more salt and pepper, and transfer to a roasting pan.
    7. 7
      Roast the pork in a preheated oven for about 90 minutes or until an instant-read thermometer registers 160°F Remove from the oven and let rest for 15 minutes before slicing. Garnish with apples and fresh herbs.

    Ratings & Reviews:

    • on November 04, 2014

      Made this tonight. WOW! I totally didn't make enough... wasn't expecting everybody going for thirds! The only thing I changed was chopping 5 pecans small and also finely chopped bacon in with the apples n onions. Great job Miss Paula!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Paula Deen Apple Stuffed Pork Loin Y'all

    Serving Size: 1 (352 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 624.7
     
    Calories from Fat 301
    48%
    Total Fat 33.4 g
    51%
    Saturated Fat 11.6 g
    58%
    Cholesterol 225.0 mg
    75%
    Sodium 241.2 mg
    10%
    Total Carbohydrate 10.8 g
    3%
    Dietary Fiber 1.8 g
    7%
    Sugars 7.4 g
    29%
    Protein 66.9 g
    133%

    The following items or measurements are not included:

    fresh sage leaves

    white bread cubes

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