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    You are in: Home / Recipes / Paul Prudhomme's Roast Pork with Gingersnap Gravy Recipe
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    Paul Prudhomme's Roast Pork with Gingersnap Gravy

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    Nutritional Facts for Paul Prudhomme's Roast Pork with Gingersnap Gravy

    Serving Size: 1 (241 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 620.0
     
    Calories from Fat 376
    60%
    Total Fat 41.8 g
    64%
    Saturated Fat 17.4 g
    87%
    Cholesterol 174.0 mg
    58%
    Sodium 1449.5 mg
    60%
    Total Carbohydrate 11.3 g
    3%
    Dietary Fiber 1.2 g
    4%
    Sugars 3.3 g
    13%
    Protein 47.7 g
    95%
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