Patty's 5 Star Chinese Chicken Salad

READY IN: 2hrs 10mins
Recipe by Quest4ZBest

I received this recipe from a good friend. It is one of my favorite salads. It is a nice change from the "mayo" chicken salad. It is filling, but not heavy. It makes a great meal or side. A great combination of flavors, none of which are too overpowering. This recipe makes a lot, so I usually cut the recipe in half. I'm sure you'll love it! (cooking time is "chilling" time for pasta)

Top Review by KillerTasteBuds

This was a great salad. We had it this weekend for dinner, and it had enough substance to be the main dish. It would make a great potluck item. The only thing I would change next time is to decrease the amount of oil. It was just a tad too much for my taste. Thanks, it's a keeper.

Ingredients Nutrition

Directions

  1. Cook pasta al dente.
  2. Blend together oil, teriyaki sauce, vinegar, salt and pepper.
  3. Pour over pasta and let set for 2 hours or overnight.
  4. Just before serving add remaining ingredients and toss.
  5. Eat!

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