Pat's Scalloped Potatoes Supreme

Total Time
Prep 30 mins
Cook 1 hr 30 mins

This is the best scalloped potato recipe I've ever found. It came from a church cookbook years ago.

Ingredients Nutrition


  1. Preheat oven to 350°.
  2. Combine flour, salt and pepper in small bowl and set aside.
  3. Pare and slice potatoes and onions.
  4. Grease shallow casserole dish.
  5. Place 1/2 of potatoes in dish.
  6. Sprinkle half flour mixture over potatoes and then add 1/2 onions, half butter, half cheese.
  7. Repeat using rest.
  8. Pour milk over all.
  9. Cover and bake for 30 minute.
  10. Remove cover and bake for 45 min-1 hours.
  11. until potatoes are tender and lightly browned.
Most Helpful

My family really enjoyed these delicious scalloped potatoes. The recipe worked especially well in a crockpot. Just need to reduce the amount of pepper to suite our tastes. Thanks!

Deb's Recipes July 15, 2009

I'm not a huge potato fan, but I made these and I'm in LOVE. Everyone likes them, even my ultra picky 4 year old. I really think the swiss cheese is what makes them. They're ultra easy, have simple ingredients (I live 30 miles from the nearest grocery store so this is important to me), and are wonderful. Thanks for the wonderful recipe, Bliss!

snowpumpkin June 02, 2008

This is a great recipe. The onion really adds to the flavor. They weren't as rich as other scalloped potatoes I've had, but they were sure tasty. I will definitely make these again. Thanks!

Velouria June 11, 2005