Total Time
1hr 20mins
Prep 20 mins
Cook 1 hr

My friend gave us this bread as a Christmas gift. We liked it so much we had to have the recipe.

Ingredients Nutrition

Directions

  1. Beat sugar and eggs.
  2. Add oil.
  3. Combine dry ingredients in separate bowl and add alternately with pumpkin and water to egg mixture.
  4. Pour into 3 5x9 inch pans or 6-8 3x6 inch pans and bake 1 hour at 325 degrees.
  5. Combine topping ingredients and pour over warm bread.
Most Helpful

This makes a perfect gift to give to people for Christmas. I have had several people ask me for the recipe because it is so good. Instead of making the larger loaves I make 18 mini loaves by putting about 1/2 cup of batter in each and cooking it for 35 minutes. So easy to make too.

Jenny682 December 15, 2010

This recipe is a favorite at my house. I added 2 heaping tbsp of Flaxseed meal and you don't even notice it. I would like to cut down on the oil - I put under a cup and it turned out fine. I also added more coffee to the glaze and man, is it good! Thanks for sharing this great recipe!

zeebergee November 16, 2008

I have been making this recipe for about 5 years. I only add 2 cups of sugar, and still tastes amazing! Muffins or breads - perfect recipe always!!

LORI HA February 20, 2016