Total Time
30mins
Prep 15 mins
Cook 15 mins

These were my mom's favorites.

Ingredients Nutrition

Directions

  1. Core, pare and chop apples into bite-size chunks.
  2. Place in saucepan with water over medium heat.
  3. Sprinkle with sugar, cinnamon and nutmeg.
  4. Add butter and cook, covered, about 15 min.
  5. ,until hot and tender, but not mushy.
  6. Makes 8-12 servings.

Reviews

(1)
Most Helpful

This is just like my chunky applesauce, only I don't add the butter. Incredibly good! It goes great with just about any meal, especially pork chops!

ImKerri October 11, 2008

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