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    You are in: Home / Recipes / Patriotic Bread Recipe
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    Patriotic Bread

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 25 mins

    15 mins

    1 hrs 10 mins

    Vino Girl's Note:

    From Gooseberry Patch's "Blue Plate Specials."

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    Ingredients:

    Serves: 8

    Yield:

    loaf

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375°F
    2. 2
      Grease a 9x5" loaf pan.
    3. 3
      Combine flour, baking soda, baking powder and salt.
    4. 4
      In another bowl, cream sugar and butter together; blend in eggs and buttermilk.
    5. 5
      Add flour mixture; mix well.
    6. 6
      Stir in cranberry sauce and blueberries.
    7. 7
      Pour into loaf pan.
    8. 8
      Bake for one hour and 10 minutes or until a toothpick inserted in the center comes out clean.
    9. 9
      Remove from pan; cool on a wire rack.

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    Ratings & Reviews:

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    Nutritional Facts for Patriotic Bread

    Serving Size: 1 (184 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 462.6
     
    Calories from Fat 122
    26%
    Total Fat 13.5 g
    20%
    Saturated Fat 7.9 g
    39%
    Cholesterol 84.6 mg
    28%
    Sodium 635.9 mg
    26%
    Total Carbohydrate 78.5 g
    26%
    Dietary Fiber 2.0 g
    8%
    Sugars 41.6 g
    166%
    Protein 7.7 g
    15%

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