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Absolutely wonderful! This is a different take on spaghetti because it doesn't have the typical tomato sauce. It makes a lot but freezes well. I would recommend this highly to anyone looking for a great dish to serve to a group or to eat all by yourself. The flavors are spot on and I think anyone would love this- if I decided to share.<br/>I'm planning to make Patrick's Baked Spaghetti again soon and freeze in a few smaller containers on keep on hand when I want something hot and bubbling out of the oven or to share with a sick friend.