1 Review

Hubby loved these...I thought they were way too salty...and I didn't add any salt...I could only eat one rib...hubby ate his plate full...I did cut the recipe in half...this is really easy to prepare but make sure you and your family love salt...which btw my hubby does...made for PRMR...=)

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teresas February 22, 2013
Patio Ribs