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    You are in: Home / Recipes / Patchwork Veggie Pizza Recipe
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    Patchwork Veggie Pizza

    Total Time:

    Prep Time:

    Cook Time:

    28 mins

    15 mins

    13 mins

    Sharon123's Note:

    When I first tasted this, I had to get the recipe. It is so goooood! Have fun with it! I got this from "Tastes From the Country" cookbook.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      With crescent rolls, press to form rectangle on 15x12 inch pan.
    2. 2
      Bake at 375* for 11 to 13 minutes, until golden brown.
    3. 3
      Cool completely.
    4. 4
      Combine cream cheese and salad dressing.
    5. 5
      Spread over crust.
    6. 6
      Mark off 20 squares with knife.
    7. 7
      Fill each square with one vegetable to form patchwork.
    8. 8
      Refrigerate or serve immediately.
    9. 9
      You can mix the vegetables up if you like.
    10. 10
      Feel free to put whatever vegs.
    11. 11
      you like in it.
    12. 12
      Enjoy!
    13. 13
      For a change, use ranch dressing instead of Italian.

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    Ratings & Reviews:

    • on October 01, 2011

      55

      Made this pretty much as given in the recipe & with my hungry vegetarian son & his wife, we devoured it in no time! Loved the change of pace from our usual veggie pizza, although my other half would have liked the vegetables chopped & distributed all over the pizza! Variety, I say, & as long as I'm the one at the stove . . . [Tagged & made in Please Review My Recipe]

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 20, 2008

      55

      This was an amazing recipe. We had it as an afternoon snack and cut the recipe in half. My kids loved helping put this together. Thanks so much for sharing.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 28, 2007

      55

      This was easy and a fun way to serve vegetables! I used ranch dressing with the cream cheese and it was very tasty. I used the vegetables suggested, blanching the broccoli first. Thanks for posting, Sharon!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Patchwork Veggie Pizza

    Serving Size: 1 (124 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 247.4
     
    Calories from Fat 112
    45%
    Total Fat 12.4 g
    19%
    Saturated Fat 5.3 g
    26%
    Cholesterol 47.7 mg
    15%
    Sodium 354.2 mg
    14%
    Total Carbohydrate 28.0 g
    9%
    Dietary Fiber 2.5 g
    10%
    Sugars 4.5 g
    18%
    Protein 6.2 g
    12%

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