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    Pasties legit, and not

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    • on May 19, 2005

      These were great!!! I used "leftovers" for the filling. Some of Yooper's To Die For Roast and tossed in some veggies. I made the crust following the recipe. The crust was flaky and browned nicely with the milk wash. These were easy to make and tasted wondreful!

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    Pasty. Recipe by QueenBee49444

    Pasty

    By QueenBee49444
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    Nutritional Facts for Pasties legit, and not

    Serving Size: 1 (345 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1160.1
     
    Calories from Fat 627
    54%
    Total Fat 69.7 g
    107%
    Saturated Fat 21.0 g
    105%
    Cholesterol 79.1 mg
    26%
    Sodium 1268.7 mg
    52%
    Total Carbohydrate 95.7 g
    31%
    Dietary Fiber 6.0 g
    24%
    Sugars 3.1 g
    12%
    Protein 36.8 g
    73%

    The following items or measurements are not included:

    boneless round steak

    Detailed Nutrition Values About Nutrition Info
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