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    You are in: Home / Recipes / Pasteles De Yuca Recipe
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    Pasteles De Yuca

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on December 25, 2012

      Hi Michelle. My wife Odette and I made your recipe for the pasteles de yuca. They were the best pasteles we have ever tasted. Thank you for helping make our Christmas Eve 2012 dinner the best ever. Please continue to post more Puerto Rican dishes. We would love to try them and especially mofongo or empanadillas. Merry Christmas to you and yours. Jeff and Odette.

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    • on January 05, 2013

      Thank you Michelle. I live we're I have to travel to get guineos verde all I could find was frozen yuca. This recipe was perfect. I used parchment paper and plantain leaves ( also found frozen). Que rrrico ! Gracias.

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    Nutritional Facts for Pasteles De Yuca

    Serving Size: 1 (473 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 1124.2
     
    Calories from Fat 656
    58%
    Total Fat 72.8 g
    112%
    Saturated Fat 14.8 g
    74%
    Cholesterol 93.1 mg
    31%
    Sodium 1338.4 mg
    55%
    Total Carbohydrate 87.4 g
    29%
    Dietary Fiber 4.2 g
    16%
    Sugars 4.1 g
    16%
    Protein 29.7 g
    59%

    The following items or measurements are not included:

    sazon goya con culantro y achiote

    sofrito sauce

    green olives

    achiote seeds

    sofrito sauce

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