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    You are in: Home / Recipes / Pastel de Choclo Recipe
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    Pastel de Choclo

    Average Rating:

     4 Total Reviews

    Showing 1-4 of 4

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    • on February 03, 2003

      This is a great recipe for several reasons. It has a taste to it that I haven't had in anything else. Second, it is really cheap to make (around $20 for twice the servings) and really easy to make. May be strange ingredient-wise, but it comes out to be a great meal.

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    • on January 06, 2003

      This was very Easy and yummy! I did use black olives,chicken and added cummin.The canned corn made it very easy.Also Powdered sugar!!

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    • on July 12, 2005

      I enjoy trying new and unusual recipes so I tried this one. Not to detract from the other reviewers who liked it but we were not that fond of it. Itwasn't bad but we didn't think it was good enough to have again even. thought you should know

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    • on September 25, 2004

      This is really good. The ingredients may seem odd but it's good!

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    Nutritional Facts for Pastel de Choclo

    Serving Size: 1 (301 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 497.0
     
    Calories from Fat 164
    33%
    Total Fat 18.2 g
    28%
    Saturated Fat 6.8 g
    34%
    Cholesterol 77.1 mg
    25%
    Sodium 779.1 mg
    32%
    Total Carbohydrate 64.0 g
    21%
    Dietary Fiber 4.6 g
    18%
    Sugars 21.1 g
    84%
    Protein 26.6 g
    53%
    Detailed Nutrition Values About Nutrition Info
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